Better Than Chipotle Homemade Steak Burrito Bowls
Ingredients
- 4 3-ounce steaks, boneless any cut
- 4 cups romaine lettuce, washed and chopped
- ½ cup Mexican blend or mozzarella cheese, shredded
- ½ cup sour cream (optional)
- ½ cup thin sliced onions
- ½ cup thin sliced bell peppers
- ½ cup chopped tomatoes
- 1 cup black beans (canned)
- ½ cup yellow corn (canned)
- 2 teaspoons oil
- 5-6 cups cooked cilantro lime rice
- Cilantro lime marinade
For full recipe please go to : brunchtimebaker
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