Simplicity at it's Best!

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Make Simplicity at it's Best!

I am sure that many of us have heard that less is best and many of the foods we eat are best as nature intended...unadulterated, simple and delicious.  In this case, with just a little addition of a tart and sweet balsamic vinegar...the rest is nature at it's best.

Watermelon, Feta, and Arugula Salad with Balsamic Glaze

Ingredients

Serves 8

1 5-ounce package baby arugula

8 cups 3/4-inch cubes seedless watermelon

1 7-ounce package feta cheese, crumbled

2 tablespoons balsamic vinegar glaze

Directions

Arrange arugula over large platter. Scatter watermelon, then feta over. Drizzle with balsamic glaze and sprinkle with pepper.

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